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Mr. mixologist


Complete Mixology Guide

  •  Basic beverage and alcohol awareness basic of beverage and bar types

  • Procedure and documentation of bar establishment

  •  Bar preparing procedures for alcohol recognition and identification of spirits

  •  An introduction to bar equipment and basic principles of bar and operation

  •  More than 100 + cocktails will be taught

  •  Mixology methods and identifying where to apply it

  •  Customers love modifying orders we will teach you the

  •  Flaunting with garnishes and how to prepare them

  •  Efficient pouring techniques to make multiple drinks at a time

  •  Responsible Alcohol service Discussion

  •  Master stirring, shaking, mixing, double straining glass frosting spice rimming and floats

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